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Details
- Nutritional Oil
- 800 mg
- From Non-GMO Safflower Oil
CLA (Conjugated Linoleic Acid) is a class of fatty acids produced by animals that is naturally found in beef and dairy products. Although CLA plays an important role in a number of cellular metabolic processes, humans are not able to produce CLA and therefore can only obtain it from the diet.* Since CLA is generally more abundant in grazing animals, changes in agricultural practices have resulted in less CLA in our foods, decreasing its availability in modern diets. Therefore, using a CLA supplement is recommended to obtain desirable levels of CLA for its optimal effects.* NOW CLA is derived from Non-GMO Safflower Oil and delivers 800 mg CLA per softgel. Natural color variation may occur in this product.
Supplement Facts
Amount per Serving | % Daily Value | |
---|---|---|
Calories | 25 | |
Total Fat | 3 g | 4%** |
Polyunsaturated Fat | 3 g | † |
Non-GMO Safflower Oil (Seed) | 3 g (3,000 mg) | † |
Conjugated Linoleic Acid (CLA) | 2.4 g (2,400 mg) | † |