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Details
- 20g vegan protein (from yellow peas, spirulina, and pumpkin seeds)
- 25 billion probiotics per serving to help improve digestion and immune health
- 2730 mg of plant-based micronutrients
- 14 powerful antioxidants
- 6 cereal grass varieties to help alkalize the body
Specially formulated to advance fit and active lifestyles, Green Vibrance +Protein is a highly nutritious superfood that contains easily digestible protein from spirulina, peas, and pumpkin seeds. It not only boosts digestion, circulation, and immunity but also optimizes lean muscle development. Designed to keep you feeling full, fit, and energized, it’s the perfect addition to any meal-replacement shake.
Suggested Use
Mix 2 scoops with 8 oz of water 45 mins after a meal.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Supplement Facts
| Amount per Serving | % Daily Value | |
|---|---|---|
| Calories | 110 | |
| Total Fat | 2 g | 3%** |
| Saturated Fat | 1 g | 5%** |
| Sodium | 300 mg | 13%** |
| Total Carboyhydrate | 6 g | 2%** |
| Dietary Fiber | 3 g | 11%** |
| Total Sugars | 1 g | * |
| Includes 0g Added Sugars | 0 g | 0%** |
| Protein | 20 g | 40%** |
| Vitamin A (90% as beta-carotene) | 1.25 mg (4,500 IU) | 139% |
| Vitamin C | 52 mg | 58% |
| Calcium | 60 mg | 5% |
| Iron | 5 mg | 30% |
| Vitamin D (D3 from lichen oil) | 25 mcg (1,000 IU) | 125% |
| Vitamin E (water dispersible-alpha-tocopheryl acetate) | 67 mg (100 IU) | 447% |
| Vitamin K | 54 mcg | 45% |
| Folate | 307 mcg | 77% |
| Virtamin B12 | 2 mcg | 83% |
| Phosphorus | 45 mg | 4% |
| Iodine | 154 mcg | 103% |
| Magnesium | 25 mg | 6% |
| Chromium | 80 mcg | 229% |
| Sodium | 49 mg | 2% |
| Potassium | 221 mg | 5% |
| Selenium | 80 mcg | 145% |
| Plant Proteins & Amino Acids | ||
| Yellow Pea 80% protein powder | 20 g | * |
| Pumpkin seed 60% protein powder certified organic | 6.5 g | * |
| Spirulina powder certified organic | 600 mg | * |
| Vegan L- Lysine | 250 mg | * |
| Cereal Grasses | ||
| Barley grass leaf powder certified organic | 700 mg | * |
| Oat grass leaf powder certified organic | 700 mg | * |
| Wheat grass leaf powder certified organic | 700 mg | * |
| Barley grass juice powder certified organic | 400 mg | * |
| Oat grass juice powder certified organic | 400 mg | * |
| Wheat grass juice powder certified organic | 400 mg | * |
| Plant Based Micro-Nutrition | ||
| Chlorella powder certified organic | 400 mg | * |
| Sunflower lecithin powder | 350 mg | * |
| Parsley leaf & stem powder certified organic | 300 mg | * |
| Beet root juice powder certified organic | 250 mg | * |
| Zucchini (cucurbita pepo) fruit powder | 250 mg | * |
| Carrot root powder certified organic | 200 mg | * |
| Spinach leaf powder certified organic | 200 mg | * |
| Broccoli sprouts powder certified organic | 150 mg | * |
| Ascophyllum nodosum seaweed powder certified organic | 100 mg | * |
| Broccoli sprouts powder certified organic | 100 mg | * |
| Kale leaf powder | 50 mg | * |
| Antioxidant Life Preservers | ||
| Tomato fruit powder | 400 mg | * |
| Amla whole fruit powder | 350 mg | * |
| Strawberry fruit powder | 200 mg | * |
| Goji berry juice powder certified organic | 150 mg | * |
| Turmeric root powder certified organic | 150 mg | * |
| D-alpha tocopherol acetate supplying 100 IU Vitamin E | 143 mg | * |
| Camu camu fruit 20% natural vitamin C standardized extract | 125 mg | * |
| Acerola fruit juice 16% natural vitamin C | 100 mg | * |
| Selenium yeast 0.2% delivering 80 mcg Selenium | 40 mg | * |
| Ginkgo biloba 24% ginkgoflavonglycosides 6% terpene lactones standardized extract | 20 mg | * |
| Grape seed 95% polyphenols 40% OPCs standadized extract | 20 mg | * |
| Grape Skin 30% polyphenols standardized ext. | 20 mg | * |
| Green Tea 98% polyphenols 60% catechins 50% EGCG standardized extract decaf | 20 mg | * |
| Pomegranate whole fruit 40% ellagic acid | 20 mg | * |
| Chromium Nicotinate 10% | 800 mcg | * |
| Immune Support | ||
| Astragalus 70% polysaccharides standardized extract | 200 mg | * |
| Beta 1,3-1,6 glucans 70% std. ext. from Saccharomyces cerevisiae yeast | 30 mg | * |
| Larch Arabinogalactan ext (ResistAid®) | 30 mg | * |
| Adaptogens | ||
| Eleuthero root 0.8% eleutherosides std. ext. | 125 mg | * |
| Holy basil 2% ursolic acid standardized extract | 100 mg | * |
| Skeletal Support | ||
| Cissus Quadrangularis extract | 400 mg | * |
| Calcium fructoborate providing 3mg Boron | 120 mg | * |
| Lichen oil powder providing 1,000 IU vegan Vitamin D3 | 10 mg | * |
| Fiber | ||
| Acacia gum fiber certified organic | 1.01 g | * |
| Flaxseed powder de-oiled certified organic | 480 mg | * |
| Fructo-oligosaccharides 86% oligofructose & inulin standardized extract | 400 mg | * |
| Apple fruit powder certified organic | 400 mg | * |
| Liver Support | ||
| Burdock root 10:1 extract | 90 mg | * |
| Silamarina milk thistle extract | 55 mg | * |
| Dandelion root 4:1 extract | 50 mg | * |
| Enzymes & Tonics | ||
| Alpha -galactosidase | 80 mg | * |
| Ginger root powder certified organic | 20 mg | * |
| Enzymes | 10 mg | * |
| Protease 4.5 (aspergillus oryzae) | 500 HUT | * |
| Protease 6.0 (aspergillus oryzae) | 400 HUT | * |
| Lipase (aspergilus niger) | 300 FIP | * |
| Amylase (aspergillus oryzae) | 40 DU | * |
| Invertase (saccharomyces cerevisiae) | 75 SU | * |
| Cellulase (trichoderma longbrachiatum) | 500 CU | * |
| Cayenne pepper powder certified organic | 2 mg | * |
| Probiotics (25 Billion CFU at Date of Manufacture from 12 Strains) | ||
| Probiotics | 125 mg | * |
| Bifidobacterium breve | 2.5 billion | * |
| Bifidobacterium longum | 2.5 billion | * |
| Lactobacillus acidophillus | 2.5 billion | * |
| Lacticaseibacillus casei | 2.5 billion | * |
| Lactiplantibacillus plantarum | 2.5 billion | * |
| Lacticaseibacillus rhamnosus | 2.5 billion | * |
| Lactobacillus rhamnosus (B) | 2.5 billion | * |
| Lactococcus lactis | 2.5 billion | * |
| Bifidobacterium animalis ssp. lactis | 2.5 billion | * |
| Bifidobacterium bifidum | 1.25 billion | * |
| Streptococcus thermophilus | 0.75 billion | * |
| Lactobacillus helveticus | 0.5 billion | * |